Healthy Date, Oat and Chocolate Chip Biscuits

Calories 1783
Fats 122g
Saturates 14.5g
Carbs 115g
Sugars 50g
Fibre 36g
Protein 58g
Salt 40mg

Dietary Restrictions: Diabetic

Ingredients

130g dates
1 ripe banana
2tbsp almond butter
100g almond meal
100g porridge oats
Handful of chocolate chips and any other ingredients of your choice
Difficulty Easy Prep 20m Cooking 17m Serves 10 Cost € 4.40

These healthy chocolate chip biscuits are really easy to make and so tasty!

How to make healthy Date, Oat and Chocolate Chip biscuits.

  1. Preheat the oven to 180c

  2. Soak the dates for 10 minutes

    The take out the stones and blend until smooth

  3. Add your ingredients

    Put the banana, almond butter, almond meal and porridge oats into the bowl with the dates and mix well

  4. Add the chocolate chips

    Plus any other ingredients of your choice (seeds, nuts, dried fruit) and mix further

  5. Prepare the mixture for baking

    Scoop out your mixture into balls and put on a parchment lined baking tray. Flatten each ball with a spoon into a circular biscuit shape.

  6. Place in oven

    Bake for 15-18 minutes in your preheated oven

  7. Remove from oven

    Leave the biscuits to cool for 10 minutes on a wire tray

  8. Enjoy! 

Mary Byrne

Mary is a staff writer at Family Friendly HQ.

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