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6 Minute Chocolate Cake

6 Minute Chocolate Cake


This simple and quick chocolate cake is perfect to make with your children.
 
Ingredients (serves 6)
  • 180g sugar
  • 115ml boiling water
  • 25g cocoa powder
  • 55ml vegetable oil
  • 1 egg
  • 60ml milk
  • 185g self-raising flour
 
Method
  • Put the cocoa powder into a small microwaveable bowl, then pour on the boiling water, stir very well
  • Microwave on ‘high’ for 30 seconds and then stir well again
  • Put the flour and sugar into a new bowl, add the cocoa mixture, milk, oil and egg - mix well again
  • Pour the batter into a greased 8" inch wide microwave-proof dish and microwave on ‘high’ for 5 minutes
  • Cooking times may vary depending on how powerful your microwave is, if it doesn't look cooked, microwave for a further 1 minute
  • Let it cool in the dish, then top with fresh berries and a dollop of cream! Delicious!